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Pocket Guide to Field Dressing, Butchering and Cooking Deer
$54.57
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$54.57
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Book info: Pocket Guide to Field Dressing, Butchering and Cooking Deer (Paperback, – Outdoor World Pr, 1987) – Outdoor World Pr, 1987. Language: Eng.
Condition: Good
From the moment of the kill to putting venison on your table--information you can use for in-the-field dressing, at-home butchering and properly cooking venison. 3 1/2 x 5-inch, 80-page fully illustrated book comes with fluorescent orange cover to use in the field where you need it.