Greek Take-Out Cookbook ***Large Print Edition***

Book info: Greek Take-Out Cookbook ***Large Print Edition*** (Paperback, 122 pages – CreateSpace Independent Publishing Platform, 2017) – CreateSpace Independent Publishing Platform, 2017. Language: Eng.

Condition: Like New

Prepare your favorite Greek takeout recipes at home!***LARGE PRINT EDITION***Greek cuisine is a remarkable blend of East and West. It is Mediterranean cuisine at its best with diverse influences. From the East are the touches of exotic spices, and from the West are the Italian additions of garlic and tomato. Greek dishes make use of fresh produce, which is abundant in different regions of Greece, such as grains, legumes, vegetables, meat, seafood, olive oil, and rice.To savor Greek cuisine is to savor history, culture, and love. Every Greek home cook prepares dishes using the freshest ingredients, thoughtfully seasoned with herbs and spices, prepared in age-old tradition to preserve nutrients, for a happy and healthy family.Inside find:A brief history of Greek takeout food.Ingredients used in Greek cooking, cooking methods, and the required cooking equipment used to prepare Greek mealsEasy to prepare appetizers like Zucchini Fritters or Fried CalamariTraditional salads like Classic Greek Salad or Marouli SaladHeartwarming soups like Avgolemono, a delicate lemon and chicken-rice soupClassic takeout sandwiches like Souvlaki Pita SandwichDelicious beef, pork, and lamb recipes like Pork Souvlaki, Beef Kebab, Lamb Chops, or Greek-Style Stuffed PeppersFavorite chicken recipes like Greek-Style Grilled Chicken or Chicken GyroDelightful seafood recipes like Grilled Greek-Style Fish or Stuffed Squid recipeHealthy vegetable and side recipes like Spanakorizo, a lemony spinach rice pilaf, or Baked Lemon PotatoesSweet desserts like Classic Baklava or Rizogalo, a delicate rice puddingPlease note that for this edition of Greek Takeout Recipes, all images are in BLACK AND WHITELet’s get cooking! Scroll back and order your copy now!